This is a mouthwatering vegetarian high-protein & high-fiber salad absolutely delicious! You can serve it at lunch or pair it with a side of protein, like chicken or fish!
Give it a try and let me know your thoughts. It's perfect for serving 4-6 people!
Ingredients:
250g cooked quinoa
200g English Cucumber
1/2 cup chopped parsley
1/4 cup chopped cilantro
100g chopped red onion
50g chopped pepitas (roasted pumpkin seeds)
250g cooked chickpeas
500g chopped spinach (or 250 g massaged Kale)
100g sheep feta (or use dairy-free feta for a vegan option)
Juice of 1-2 lemons
1/4 cup extra virgin olive oil
Salt and pepper to taste
Combine everything and get ready to indulge!
Enjoy the vibrant flavors and nourishing goodness of this fantastic salad. 💚
Nutrition and macros for the whole recipe:
Calories: 1920kcal | Carbohydrates: 121g | Protein: 80g | Fat: 114g | Fiber: 44g
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